Sourdough September
Taste Wolverhampton
Friday, 5 September 2025 - 7 minutes
In this episode, David chats with Luciana from the Rustic Food Shop in Wolverhampton. We discuss what sourdough is, how it is made, and why it can be more expensive than your factory-produced white sliced loaf.
You can keep up-to-date with the Rustic Food Shop, which was the Wolverhampton BID's New Business of the Year 2025, on their Facebook page:
Read about the Real Bread Campaign on their website, and their "Say No to SourFaux" campaign.
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